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Holiday Sangria

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This sangria has a combination of red wine with brandy and mixed fruit added as a garnish. Wonderful sangria to serve during the winter months.

Steps to Sunshine!

  1. Place mixed fruit, brandy and sugar in 2 to 3 quart pitcher and stir to combine.
  2. Set in refrigerator for 6 to 8 hours.
  3. Add wine and pineapple juice stir to combine. Serve over ice.

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