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Prep Time

Prep Time

10 min

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Total Time

10 min

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Calories per serving

240

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Servings

2

Ingredients (5)
  • 1 cup Vanilla ALMOND BREEZE® Almond Milk
  • 1 cup DOLE Pineapple Juice
  • 1/4 cup crystallized ginger, chopped
  • 1 teaspoon fresh ginger, chopped (optional)
  • 2 cups frozen DOLE Mango Chunks, partially thawed
Directions
  1. Combine almond milk, pineapple juice and gingers in blender or food processor container.  Cover; blend until ginger is finely chopped.  Add mango, cover; blend until smooth.  Serve immediately.