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Prep Time

Prep Time

20 min

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Total Time

45 min

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Calories per serving

N/A

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Servings

8

Ingredients (6)
  • 1 package (6.2 oz.) Rice-A-Roni┬« Stir Fried Rice
  • 1 can (20 oz.) DOLE┬« Pineapple Chunks, drained
  • 1 red or green bell pepper, cut into 1-inch pieces
  • 1 large red onion, cut into chunks
  • 1-1/2 lb. boneless, skinless chicken breasts, cut into 1-inch cubes
  • 1/2 cup bottled ginger dressing
Directions
  1. Cook rice-pasta mixture according to package directions.  

  2. Thread pineapple chunks, bell pepper, red onion and chicken onto 8 skewers.  Brush with ginger dressing.  

  3. Grill or broil 10 to 15 minutes, turning or until chicken is no longer pink in center.  

     


  4. Stir remaining ginger dressing into stir fried rice.  Serve skewers over rice.