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Prep Time

Prep Time

5 min

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Total Time

10 min

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Calories per serving


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Ingredients (5)
  • 1 can (20 oz.) DOLE® Crushed Pineapple
  • 3/4 lb. shredded Cheddar cheese
  • 1 pkg. (8 oz.) cream cheese, softened
  • 1/2 lb. bacon, cooked, crumbled
  • 2 finely chopped green onions
  1. Drain pineapple, reserve 1/4 cup syrup. Blend pineapple with cheeses, bacon and green onion. Stir in reserved syrup. Pack mixture into crock. Chill. Serve with crackers or toast.