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Prep Time

Prep Time

5 min

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Total Time

5 min

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Calories per serving

110

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Servings

1

Ingredients (3)
  • 1 can (6 oz.) DOLE Pineapple Juice
  • 1/4 cup water
  • 1 teaspoon sugar
Directions
  1. Stir juice, water and sugar, in large glass, until sugar dissolves.  Add ice cubes, if desired.

  2. Variation: Combine juice, water, sugar and 2 tablespoons DOLE Crushed Pineapple in blender or food processor container; blend. Pour into large glass over ice cubes.

  3. Agua Fresca by the Pitcher: Combine 4 cups DOLE Pineapple Juice, 1 cup water, 2 tablespoons sugar and 1 can (8 oz.) DOLE Crushed Pineapple, drained into blender or food processor.  Blend until smooth. Serve over ice cubes in tall glasses or chill in refrigerator in large pitcher.